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Amazing Apple Bread

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Amazing Apple Bread
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Prep 15 m Cook 1 h Ready In 1 h 15 m

“I was given this recipe years ago by my friend Debbie. I’ve had it written down on a torn piece of paper for years and decided today that this recipe needs to be on AllRecipes. It is a moist, sweet, and delicious bread with a crispy crust. By far my favorite bread recipe!”

Ingredients

2 eggs

2 cups white sugar

1/2 cup vegetable oil

2 teaspoons vanilla extract

2 cups apples, peeled and diced

2 cups all-purpose flour

1 1/2 teaspoons salt

1 teaspoon baking powder

1/2 teaspoon ground cinnamon, or more to taste

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.

Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl; add apples.

Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan.

Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Amazing Apple Bread

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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 eggs
  • 2 cups white sugar
  • 1/2 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 2 cups apples, peeled and diced
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon, or more to taste
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Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.

Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl; add apples.

Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan.

Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Notes

Prep: 15 mins Cook: 1 hr Total: 1 hr 15 mins Servings: 10 Yield: 1 loaf