CAULIFLOWER, BROCCOLI CASSEROLE

Ingredients:

 

1 bunch cauliflower in bite size pieces
1 bunch broccoli in bite size pieces
1 stick margarine, melted
2 – 8 oz. cream cheese, soft
2 cans cream of celery soup

Directions:

 

1. Cook the first 2 ingredients 5 mins and drain well, cool. Put them in a buttered 9×13′ dish.
2. Mix the next 5 ingredients and pour over, sprinkle with paprika.
3. Bake uncovered. Bake 350 for 35 mins.

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