Ingredients were just:

1 tin of condensed milk
400g of chocolate
3 Creme Eggs
Mini Creme Eggs to decorate

Directions:

I halved the Creme Eggs & put them in the slow cooker with the condensed milk & broken up chocolate. Cooked on low for 50mins, stirring every 10mins until the mixture was combined & smooth. I placed in a tin lined w greaseproof paper, placed the mini Creme Eggs on top & refrigerated overnight. It was gorgeous 😍.