Delicious Healthy Recipes Made with Real Food
MYSP

CROCKPOT CHEESY POTATOES

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Prep Time: 5 mins     |     Cook Time: 4 hrs 15 mins     |      Total Time: 4 hrs 20 mins

Servings: 6        |       Calories: 340kcal

Ingredients:

1 32 oz bag frozen diced potatoes

1 medium onion diced

1 cup sour cream

1 10.5 oz can cream of chicken soup

1/2 tsp garlic powder

1/2 tsp onion powder

Salt and pepper

4 Tbs butter melted

2 1/2 cup shredded cheddar cheese

Instructions:

In crockpot add your potatoes, onions, sour cream, soup, garlic powder, onion powder, salt, pepper, butter and 1 1/2 cup shredded cheese.

Place lid on and cook on low for 4 hours.

Remove lid and sprinkle with the remaining cup of cheese and cover again for about 15 minutes until cheese is melted.

CROCKPOT CHEESY POTATOES

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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 32 oz bag frozen diced potatoes
  • 1 medium onion diced
  • 1 cup sour cream
  • 1 10.5 oz can cream of chicken soup
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper
  • 4 Tbs butter melted
  • 2 1/2 cup shredded cheddar cheese
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Instructions

In crockpot add your potatoes, onions, sour cream, soup, garlic powder, onion powder, salt, pepper, butter and 1 1/2 cup shredded cheese.

Place lid on and cook on low for 4 hours.

Remove lid and sprinkle with the remaining cup of cheese and cover again for about 15 minutes until cheese is melted.