Scrumptious Keto Carrot Cake ~ 4 NC Including the Frosting, Keto Lemon Cheesecake Low Carb Sugar Free Healthy and Easy Recipe, 50 Organizing Tips You’ll Regret You Didn’t Know Sooner. These meatballs are hearty and tender—perfect comfort food.

On my cooktop, it takes about 45 minutes of simmering to completely cook through. Tender Homemade Meatballs with Savory Celery Sauce. © Gonna Want Seconds.

I find that it’s heartier and more flavorful. Then we also added two eggs. IF I ever make these again I will omit the water in the meatballs cause they fell apart. The dish continued to be popular into the 1970s. Then I roll the mixture into 1 1/2 inch meatballs and place them in a 12-inch skillet. About Me →, Copyright © 2020 Gonna Want Seconds on the Seasoned Pro Theme. Super good!.....for those who have crunchy rice....uniform meatball size (try using a cookie scoop) and/or forgetting the water are your likely culprits. Mix ground beef, rice, water, onion powder, salt and pepper until combined. This is a great tool that turns out meatballs at the perfect diameter to cook the rice thoroughly. But over the years, I’ve found that with porcupine meatballs, Minute Rice (instant rice) yields far more consistent results. —Darlis Wilfer, West Bend, Wisconsin. Now let me share with you our family favorite recipes! Porcupine Beef Balls with This is what I came up with and they loved it.

onion powder, minute rice, pepper, milk, salt, Campbell's Condensed Cream of Celery Soup and 2 more Porcupine Meatballs W/Cheese Soup Food.com milk, onion, cheddar cheese soup, egg, cheddar cheese soup, bread crumbs and 7 more Required fields are marked *. can) condensed cream of mushroom soup. www.recipefaire.com/Recipes/Recipes/PorcupineBeefMeatballs.aspx Post was not sent - check your email addresses! I made it at home for our children, and now my daughters make it for their families. Bring sauce to a boil over medium heat and reduce heat and gently simmer for 15 minutes, covered. (I made this mistake the first time I made them many years ago.). As the ground beef cooks, the meat shrinks down a little, and the little pieces of rice begin to stick out. Cover and cook for 5 minutes or until the meatballs are cooked through. 1/2-quart casserole having a tight-fitting, cover. This site uses Akismet to reduce spam. In a small mixing bowl, combine the ingredients for the sauce. Thanks for a great trip down memory lane :O), You are so welcome Andy.

Meat: Ground turkey can be used in place of ground beef, but I don’t think that turkey meatballs hold together as well. The problem with uncooked long grain rice is that it can be finicky. Sharing of this recipe is both encouraged and appreciated. 6 %. heavy whipping cream 1 square Knorr Chicken Bouillon (it’s soft and crumbly) 1/2 cup of water 3/4 cup sour cream Salt & pepper 1 (16 oz.)



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