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Pineapple Bacon Burgers

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Pineapple Bacon Burgers
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Prep 5 m Cook 20 m Ready In 25 m

“Seasoned hamburger and a slice of pineapple are slapped together, and wrapped in bacon. It’s that easy, and adds a wonderful flavor to a regular burger! This recipe was one of my grandmother’s favorites. We would make these special for her when she would come up to see us.”

Ingredients

2 pounds lean ground beef

1/2 cup prepared barbecue sauce

1 (8 ounce) can sliced pineapple

8 slices bacon

Directions

Prepare grill for indirect cooking.

In a large bowl, mix together hamburger meat and barbecue sauce. Season with salt and pepper.

Shape mixture into 4 large patties. Place a slice of pineapple on top of each. Crisscross 2 bacon strips around each burger, and secure with toothpicks.

Brush oil on grate. Place burgers on grill over medium low heat. Cook, covered, until the burger is cooked through. Turn often to avoid burning the bacon.

Pineapple Bacon Burgers

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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 pounds lean ground beef
  • 1/2 cup prepared barbecue sauce
  • 1 (8 ounce) can sliced pineapple
  • 8 slices bacon
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Instructions

Prepare grill for indirect cooking.

In a large bowl, mix together hamburger meat and barbecue sauce. Season with salt and pepper.

Shape mixture into 4 large patties. Place a slice of pineapple on top of each. Crisscross 2 bacon strips around each burger, and secure with toothpicks.

Brush oil on grate. Place burgers on grill over medium low heat. Cook, covered, until the burger is cooked through. Turn often to avoid burning the bacon.

Notes

Prep: 5 mins Cook: 20 mins Total: 25 mins Servings: 4 Yield: 4 burgers