4 1/2 lb boston butt pork roast
3/4 c roughly chopped sweet onion
2 tsp garlic powder
2 tsp ground black pepper
2 tsp seasoned salt
1. Take all the dry ingredients and mix together,then rub mix evenly over roast.
2. Place into crockpot then cover with onions, and cook on low for 6 to 8 hours depending on how hot your crockpot runs.
3. Remove roast, using two forks shred meat to blend in onions.At this time taste to see if you need to adjust seasonings.