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Tender Italian Baked Chicken

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Tender Italian Baked Chicken
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Prep 10 m Cook 20 m Ready In 30 m

“Flavorful and moist baked chicken.”

Ingredients

3/4 cup mayonnaise

1/2 cup grated Parmesan cheese

3/4 teaspoon garlic powder

3/4 cup Italian seasoned bread crumbs

4 skinless, boneless chicken breast halves

Directions

Preheat oven to 425 degrees F (220 degrees C).

In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Tender Italian Baked Chicken

Print
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 3/4 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 3/4 teaspoon garlic powder
  • 3/4 cup Italian seasoned bread crumbs
  • 4 skinless, boneless chicken breast halves
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Instructions

Preheat oven to 425 degrees F (220 degrees C).

In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Notes

Prep: 10 mins Cook: 20 mins Total: 30 mins Servings: 4 Yield: 4 servings