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THIS “WHITE CHOCOLATE-STRAWBERRY TIRAMISU” IS THE DESSERT OF ALL DESSERTS

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THIS “WHITE CHOCOLATE-STRAWBERRY TIRAMISU” IS THE DESSERT OF ALL DESSERTS
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Total Time: 30 mins | Yield: 15 Servings

This recipe is to die for! Give it a try and experience perfection with these very basic ingredients. Enjoy!

Ingredients:

2 c heavy whipping cream

1 package (8 oz) cream cheese, softened

1/2 c (4 oz) mascarpone cheese

9 ounces white baking chocolate, melted and cooled

1 c confectioners’ sugar, divided

1 tsp vanilla extract

2 packages (3 oz each) ladyfingers, split

2/3 c orange juice

4 c sliced fresh strawberries

Chocolate syrup, optional

Directions:

Step 1: Add the cream into a large mixing bowl, then beat until it forms soft peaks.

Step 2: In a separate mixing bowl, add the cheeses. Beat until well blended.

Step 3: Add 1/2 cup of confectioners’ sugar, vanilla, and cooled chocolate. Beat until well mixed.

Step 4: Add 2 cups of whipped cream. Stir until well mixed.

Step 5: Brush with orange juice 1/2 of the ladyfingers.

Step 6: Arrange the ladyfingers into a 13×9-inch baking dish.

Step 7: Top the ladyfingers with 2 cups of cream cheese, then top the cheese with 1/2 of the strawberries.

Step 8: Brush with orange juice the rest of the ladyfingers, then spread them on top of the berries.

Step 9: Add the rest of the sugar into the rest of the cream cheese mixture. Stir until well blended.

Step 10: Add the rest of the whipped cream and stir until well mixed.

Step 11: Spread the mixture on top of the ladyfingers, then top it with the rest of the berries.

Step 12: Place it inside the fridge to chill for a few hours.

Step 13: Drizzle chocolate syrup on top.

Step 14: Serve and enjoy!

Nutrition Facts:

1 piece (calculated without syrup): 404 calories | 30g fat (18g saturated fat) | 103mg cholesterol | 169mg sodium | 33g carbohydrate (27g sugars, 1g fibre) | 5g protein.

THIS “WHITE CHOCOLATE-STRAWBERRY TIRAMISU” IS THE DESSERT OF ALL DESSERTS

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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 c heavy whipping cream
  • 1 package (8 oz) cream cheese, softened
  • 1/2 c (4 oz) mascarpone cheese
  • 9 ounces white baking chocolate, melted and cooled
  • 1 c confectioners’ sugar, divided
  • 1 tsp vanilla extract
  • 2 packages (3 oz each) ladyfingers, split
  • 2/3 c orange juice
  • 4 c sliced fresh strawberries
  • Chocolate syrup, optional
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Instructions

Step 1: Add the cream into a large mixing bowl, then beat until it forms soft peaks.

Step 2: In a separate mixing bowl, add the cheeses. Beat until well blended.

Step 3: Add 1/2 cup of confectioners’ sugar, vanilla, and cooled chocolate. Beat until well mixed.

Step 4: Add 2 cups of whipped cream. Stir until well mixed.

Step 5: Brush with orange juice 1/2 of the ladyfingers.

Step 6: Arrange the ladyfingers into a 13×9-inch baking dish.

Step 7: Top the ladyfingers with 2 cups of cream cheese, then top the cheese with 1/2 of the strawberries.

Step 8: Brush with orange juice the rest of the ladyfingers, then spread them on top of the berries.

Step 9: Add the rest of the sugar into the rest of the cream cheese mixture. Stir until well blended.

Step 10: Add the rest of the whipped cream and stir until well mixed.

Step 11: Spread the mixture on top of the ladyfingers, then top it with the rest of the berries.

Step 12: Place it inside the fridge to chill for a few hours.

Step 13: Drizzle chocolate syrup on top.

Step 14: Serve and enjoy!

Notes

Nutrition Facts: 1 piece (calculated without syrup): 404 calories | 30g fat (18g saturated fat) | 103mg cholesterol | 169mg sodium | 33g carbohydrate (27g sugars, 1g fibre) | 5g protein.