Watergate Cake With Pineapple

I have been making a pistachio cake and Watergate salad for years. So I decided to combine the two. This is a super moist yet light cake that gets gobbled up every time I make it. Enjoy!

 

To Make this Recipe You’Il Need the following ingredients:

Advertisements

Ingredients:

 

1 box white cake mix
1 c crushed pineapples (drained)
1/2 c pistachio nuts, chopped
1 box pistachio pudding, 3.4 oz
3 eggs
1 c water
1/3 c oil
FROSTING
12 oz tub of Cool Whip
1 box pistachio pudding, 3.4 oz.
1 c milk
1/4 c pistachio nuts, chopped for garnish

PLEASE, USE THE NEXT PAGE BUTTON BELOW FOR THE RECIPE AND INGREDIENTS AND DON’T FORGET TO SHARE THIS POST WITH YOUR FRIENDS AND FAMILY ON FACEBOOK.

 

Print Friendly, PDF & Email